Leaky Roof Menu
Our menu is updated from time to time.  Sometimes we change due to demand, sometimes we change due to supply.  Please accept our apologies if something you see is unavailable during your visit.
BRUNCH
9am-2pm Saturday & Sunday​
   
Classics

  
Two Egg Breakfast*    │ 8.5
Two eggs any style, toast, with choice of: bacon, ham, or sausage patty
 
Belgian Waffle    │    8.5
Topped with whipped cream and fresh berries, served with butter and syrup
 
French Toast    │    10
Three thick slices of Brioche, toasted almonds, & Blackberry Puree dusted with powdered sugar
  


Omelettes & Benedicts
Served with roasted red potatoes or fruit cup.


  
Fried Chicken Benedict*    │    14
Rosemary-garlic buttermilk biscuits, fried chicken cutlets, two poached eggs, topped with ½ hollandaise and ½ gravy
 
Irish Benedict*    │    11
English muffin, two poached eggs, corned beef & onions, topped with Hollandaise
 
Classic Benedict*    │    11
English muffin, two poached eggs, ham, topped with Hollandaise
 
Smoked Salmon Benedict*    │    13
English muffin, two poached eggs, smoked salmon, green onions, parsley, and a lemon-dill creme topped with Hollandaise
 
Country Omelette   │    12
Bacon, sausage, peppers, onions, mushrooms, & mixed cheese, topped with sausage gravy, choice of toast
 
Sundried Tomato & Pesto Omelette    │    13
Sundried tomatoes, fresh Mozzarella, and house-made basil pesto, choice of toast
 
Garden Omelette    │     11
Spinach, mushrooms, avocado, & Chevre, choice of toast
  


House Specialties

  
Chicken ‘n’ Waffles    │    14
Our signature fried chicken breast with a scratch prepared Belgian style waffle, served with butter & breakfast syrup
 
Biscuit ‘n’ Stew    │    8.5
Our hearty Guinness Irish beef stew, served with a scratch prepared rosemary-garlic buttermilk biscuit
 
Banana Bread     │    5
Homemade banana bread made fresh with candied walnuts and dark chocolate chips folded in, sliced thick, buttered, & served warm
 
Smoked Salmon & Dill Crème Hash*    │    14
Smoked wild salmon, parsley, green onions, seasoned red potatoes, and a lemon-dill crème, with two eggs any style & choice of toast
 
Huevos Rancheros*    │    13.5
Refried Black Beans, fried corn tortillas, house-made pulled pork, mixed cheese, house-made red enchilada sauce, cilantro, sour cream, avocado, & 2 eggs any style
 
Country Hash*    │    13.5
Bacon, sausage, peppers, onions, & mushrooms grilled and tossed with seasoned red potatoes, topped with mixed Cheddar and Jack cheeses & smothered in sausage gravy, with two eggs any style & choice of toast
 
Corned Beef & Horseradish Crème Hash*    │    13
Corned beef, sautéed onions & peppers, seasoned red potatoes, mixed cheese, topped with horseradish crème, with two eggs any style & choice of toast
 
Potato Cakes*   │    12
Shredded potatoes mixed with scallions, bacon, and our blend of herbs and spices, topped with sour cream & green onions, served with two eggs any style
 
Shrimp ‘n’ Grits    │    13
Lightly spiced Cajun-style shrimp served over house-made grits with mixed cheese and topped with green onions, parsley, bacon, bell peppers, & roasted garlic
 
Biscuits & Gravy    │    9
Scratch prepared rosemary-garlic buttermilk biscuits smothered in our house-made sausage gravy topped with scallions
*Add two eggs any style for $3*



Omelettes
Omelettes are served with toast and choice of
 roasted red potatoes or fruit cup.

Country    │    10.5
Bacon, sausage, bell peppers & onions, mushrooms, and mixed cheese, toped with sausage gravy

Denver    │    9.5
Ham, bell peppers & onions, and mixed cheese

Meat Lover’s    │    10.5
Ham, sausage, bacon, and mixed cheese

Garden    │     9.5
Spinach, tomatoes, mushrooms, onions,
 bell peppers, and Chevre

Smoked Salmon    │    11.5
House smoked wild Sockeye salmon, tomatoes, and tender baby spinach



Skillets
 Served over double portion of roasted red potatoes
 with two eggs any style & extra fixins’

Country*    │    12
Bacon, sausage, bell peppers & onions, mushrooms, and mixed cheese, topped with sausage gravy

Meat Lover’s*    │ 12 
Ham, sausage, bacon, and mixed ceese

Pork Carnitas*    │    12
Pulled pork & onions in house red sauce, pico de gallo, lime wedge, topped with mixed cheese

Garden*    │     11
Spinach, tomatoes, mushrooms, onions,
 bell peppers, and Chevre

Corned Beef Hash*    │    11.5
Corned beef, sautéed onion & peppers, mixed cheese topped with horseradish cream



Kids Offerings

French Toast    │    5
One slice of Brioche bread dusted with powdered sugar, served with choice of meat & scrambled eggs

Waffle    │   5
A small Belgian waffle topped with whipped cream,
served with choice of meat & scrambled eggs

Chicken Strips    │   6  
3 house battered chicken strips with fries and choice of sauce



Breakfast Sandwiches
Sandwiches served with roasted red potatoes, French fries, or fruit cup
  
Monte Cristo   │    13
Black Forest ham & Swiss between french toast style Brioche, with house seasonal jam

B.L.T. w/eggs*   │    12.5
Bacon, arugula, mustard aioli, tomatoes, and 2 over-medium eggs sandwiched between grilled sourdough

The Randy │ 12
Grilled ham, Cheddar and Swiss cheeses, chipotle aioli, on grilled sourdough

Pub Cheeseburger*    │    12
Hand formed ground chuck, Cheddar, mayonnaise, lettuce, tomato, onion on a pub bun

Black Bean Burger   │    12
House vegetarian black bean patty, Cheddar, chipotle aioli, avocado, lettuce, tomato, onion, on a pub bun
  


*The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness
    

Sides

  1. 4
    Smoked Bacon
  2. 3.5
    Two Sausage Patties
  3. 3
    Grilled Ham
  4. 3.5
    Fresh Fruit Cup
  5. 3
    Roasted Red Potatoes
  6. 2.5
    Toast & Jam
  7. 5
    Rosemary Biscuit & Butter
  8. 3.5
    Cheese Grits
  9. 3
    Two Eggs
   
Refreshments


  
Stumptown Coffee  │    2.5
Soft Drinks  │    2.5
Juice & Milk  │    3
Vanilla Irish Cream  │    8
Aperol Spritz  │    9
LR Bloody Mary  │    9
Segura Viudas Cava│    6
Pint Mimosa│    10
  

LUNCH
​11am-3pm Monday-Friday
Starters

Garlic Truffle Fries │ 10
Crispy battered fries tossed with garlic, scallions, & black Truffle-oil, topped with scallions, served with rémoulade
 
Sweet Fries│ 9.5
Thin-cut sweet potato fries, dusted with mild fall spices, served with whipped berry compote cream cheese
  
Hummus Plate │ 11
Roasted garlic & turmeric hummus, tomato, Chèvre, pickled red onion, cucumber, Kalamata olives, warm pita

Stella Artois Battered Onion Rings │ 9.5
Served with house made rémoulade

Lamb Sliders │ 9
Seasoned lamb, Feta, pickled onions, arugula, cucumber-mint aioli, on slider buns


Pub Classics

  
Leaky Roof Special* │ 15
Hand-formed ground chuck, Cheddar, smoked bacon, ham, fried egg, mayo, on Ciabatta
(Served with fries, house salad, or soup)
 
Fish & Chips │ 2 piece-14 or 3 piece-17
Stella Artois battered wild cod, fried, served with tartar sauce & a lemon wedge
 
Mac’n’Cheese │ 13
Penne pasta in a two-cheese garlic cream sauce, topped with seasoned breadcrumbs, grilled baguette
  



Soup and Salad

Guinness Beef Stew │ Cup 6   Bowl 9
Guinness stout, beef, potatoes, carrots, mushrooms, and onions, served with grilled baguette

Soup Du Jour │ Cup 4   Bowl 6
Ask server for daily offering

Stew, Salad, & Garlic Bread │ 10.5
A cup of our Irish stew, house salad and two slices of grilled baguette

Soup, Salad, & Garlic Bread │ 8.5
A cup of soup du jour, house salad and two slices of  grilled baguette



Salad Entrées
  
  
Chicken Caesar│ 13
Grilled chicken breast, romaine hearts, shaved Parmesan, croutons, tossed in Caesar dressing
 
Butternut Cranberry│ 11.5
Roasted butternut squash, dried cranberries, arugula, Parmesan, olive oil & fresh squeezed lemon
 
The Cobb│ 14
Grilled chicken breast, Bleu cheese crumbles, tomatoes, bacon, egg, avocado, mixed greens,
choice of dressing
 
Grapefruit & Spinach │ 12.5
Tender spinach, grapefruit, pecans, avocado, & green onion tossed in a house made honey mustard
 
Smoked Salmon & Fresh Berry│ 14
Smoked salmon, Chèvre, mixed greens, fresh seasonal berries, candied walnuts, tossed in a honey-balsamic vinaigrette
  
  




Burgers and Sandwiches
 Served with fries, house salad, or soup
Sweet Potato Fries, Onion Rings, or Caesar Salad ($1)


  
  
Pub Cheeseburger* │ 12
Hand-formed ground chuck, Cheddar, mayonnaise, lettuce, tomato, onion, on a pub bun
 
Bacon Bleu* │ 14
Hand-formed ground chuck, Bleu cheese, smoked bacon, caramelized onion, mayonnaise, on Ciabatta
 
Timburg* │ 13.5
Hand-formed ground chuck, smoked Gouda, grilled mushrooms & onions, zesty house rémoulade, on Ciabatta
 
Mediterranean Lamb* │ 15
Mediterranean-spiced ground lamb, Feta, pickled onions, arugula, cucumber-mint aioli, on Ciabatta
 
Black Bean │ 12
House vegetarian black bean patty, Cheddar, chipotle aioli, avocado, lettuce, tomato, onion, on a pub bun
 
The Randy │ 12
Grilled ham, Cheddar & Swiss cheese, chipotle aioli, on grilled sourdough
 
Rueben │ 13
Thinly sliced corned beef, Swiss, sauerkraut, Thousand Island on marbled rye
(Available vegetarian with a black bean patty)
 
Hot Roast Beef │ 14
Tender sliced roast beef, grilled mushrooms & onions, Swiss, horseradish creme, on Ciabatta, with au jus
  
  



Sandwiches and Wraps
Served with fries, house salad, or soup
Sweet Potato Fries, Onion Rings, or Caesar Salad ($1)


  
Turkey Club │ 13.5
Turkey, smoked bacon, Swiss, lettuce, tomato, beer mustard aioli on Ciabatta
 
Grilled Chicken │ 12
Herbed chicken breast, Swiss, lettuce, tomato, onion, & lemon-dill creme, on a pub bun
 
Turkey & Swiss │ whole - 12   half – 9.5
Sliced roasted turkey, Swiss, beer mustard aioli, lettuce, tomato, onion, on sourdough
 
Ham & Cheddar │ whole - 12   half – 9.5
Sliced black forest ham, Cheddar, beer mustard aioli, lettuce, tomato, onion, on sourdough
 
BLT&C │ whole - 12   half – 9.5
Applewood smoked bacon, lettuce, tomato, mayonnaise, & Cheddar on grilled sourdough
 
Tuna Melt │ whole - 12   half – 9.5
Wild sustainably caught Albacore tuna salad, Cheddar, & onion on grilled sourdough
 
Salmon Swiss & Avocado* │ 13.5   
Wild Sockeye salmon, chipotle aïoli, avocado, Swiss, lettuce, tomato, onion on grilled baguette
 
Turkey Wrap│ 9.5
Sliced roasted turkey, berry cream cheese spread, lettuce, tomato, in a flour tortilla
 
Clubhouse Wrap │ 10
Ham, turkey, bacon, Cheddar & Jack cheeses, lettuce, tomato, onion, mayonnaise, in a flour tortilla
 
Chicken Caesar Wrap│ 9
Romaine, grilled chicken, Parmesan cheese, croutons, Caesar dressing, in a flour tortilla
  
    

*The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness
DINNER
5pm-close Daily
Starters
   
  
 

Garlic Truffle Fries │ 10
Crispy battered fries tossed with garlic, scallions, & black Truffle-oil, topped with scallions, served with rémoulade
 
Hummus Plate │ 11
Roasted garlic & turmeric hummus,
tomato, Feta, pickled red onion, cucumber,
Kalamata olives, warm pita
 
Sweet Fries│ 9.5
Thin-cut sweet potato fries, dusted with mild fall spices, served with a whipped berry compote cream cheese 
 
Stella Artois Battered Onion Rings │ 10
Stella battered yellow onion, zesty house rémoulade
 
Lamb Sliders │ 9
Seasoned lamb, Feta, pickled onions, arugula, cucumber-mint aioli, on slider buns
  
  


Soup and Salad
   
Guinness Beef Stew │ Cup 6   Bowl 9
Guinness stout, beef, potatoes, carrots, mushrooms, and onions, served with grilled baguette
 
Soup Du Jour │ Cup 4   Bowl 6
Ask server for daily offering
 
Stew, Salad and Garlic Bread │ 10.5
A cup of our stew, house salad, grilled baguette
 
Soup, Salad and Garlic Bread │ 8
A cup of soup du jour, house salad, grilled baguette
    


Salad Entrées

  

Chicken Caesar│ 13
Grilled chicken breast, romaine hearts, shaved Parmesan, croutons, tossed in Caesar dressing
 
Butternut Cranberry│ 11.5
Roasted butternut squash, dried cranberries, arugula, Parmesan, olive oil & fresh squeezed lemon
 
The Cobb│ 14
Grilled chicken breast, Bleu cheese crumbles, tomatoes, bacon, egg, avocado, mixed greens,
choice of dressing
 
Grapefruit & Spinach │ 12.5
Tender spinach, grapefruit, pecans, avocado, & green onion tossed in a house made honey mustard
 
Smoked Salmon & Fresh Berry│ 14
Smoked salmon, Chèvre, mixed greens, fresh seasonal berries, candied walnuts, tossed in a honey-balsamic vinaigrette
  
 



Entrées

     
  
Stuffed Pork Chop │ 20
11oz. Pork chop stuffed with smoked Gouda & apples, topped with a bourbon apple pan sauce, garlic mashed potatoes, seasonal vegetables
 
Country Fried Chicken │ 17
Battered chicken breast, creamy peppered gravy, garlic mashed potatoes, seasonal vegetables
 
Cinnamon & Spice Blackened Salmon* │ 19
Blackened wild Sockeye salmon filet topped with a fall harvest medley, herbed orzo, & seasonal vegetables
 
“Shepherd’s” Pie │ 15
A hearty beef and Guinness broth of carrots, celery, onion, peas, and corn topped with mashed potatoes and mixed cheese
 
Pecan Crusted Trout │ 18.5
Seared pecan crusted Rainbow trout filet topped with brown butter, herbed orzo, seasonal vegetables
 
Meatloaf │ 17
Seasoned ground chuck, stuffed with ham, spinach, Parmesan, and mushrooms, tawny port gravy, mashed potatoes, seasonal vegetables
 
Smoked Salmon Florentine │ 17
Penne, smoked salmon, sun dried tomatoes, spinach, in a white wine cream sauce, served with garlic bread
 
Fish & Chips│ 2-14 or 3-17
Stella Artois battered wild cod, served with fries, tartar sauce & a lemon wedge
  
  
  



Sandwiches
Served with fries, house salad, or soup
Sweet Potato Fries, Onion Rings, or Caesar Salad ($1)

   
  
  
Leaky Roof Special* │ 15
Hand-formed ground chuck, Cheddar, smoked bacon, ham, fried egg, mayo, on Ciabatta
 
Bacon Bleu* │ 14
Hand-formed ground chuck, Bleu cheese, smoked bacon, caramelized onion, mayo, on Ciabatta
 
Timburg* │ 13.5
Hand-formed ground chuck, smoked Gouda, grilled mushrooms & onions, zesty house rémoulade, on Ciabatta
 
Mediterranean Lamb* │ 15
Mediterranean-spiced ground lamb, Feta, pickled onions, arugula, cucumber-mint aioli, on Ciabatta
 
Pub Cheeseburger* │ 12
Hand-formed ground chuck, Cheddar, mayo, lettuce, tomato, onion, on a pub bun
 
Black Bean │ 12
House vegetarian black bean patty, Cheddar, chipotle aioli, avocado, lettuce, tomato, onion, on a pub bun
 
Grilled Chicken │ 12
Herbed chicken breast, Swiss,
lettuce, tomato, onion, & lemon-dill creme, on a pub bun
 
Hot Roast Beef │ 14
Tender sliced roast beef, grilled mushrooms & onions, Swiss, horseradish creme, on Ciabatta, with au jus
  
  


*The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness
    
HAPPY HOUR
3pm - 6pm Monday-Friday
​2pm - 6pm Saturday & Sunday
   French Fries │ 3.5
Crispy fries seasoned & served with house fry sauce
 
Caesar Salad │ 3
Romaine hearts, house croutons, shaved Parmesan, creamy Caesar dressing
 
Guinness Irish Stew │4
Hearty Guinness stew of beef, potatoes, carrots, celery, mushrooms, onions and herbs
 
Pork Carnitas│ 6
Flour tortillas, pulled pork, mixed cheese, cabbage, zesty chipotle dressing, pico de gallo, lime wedge
 
 Hot Wings │ 5
Ask server for current offering
   
1/3lb. Burger with Fries │ 6
Hand-formed Certified Angus Beef, lettuce, tomato, onion and mayo
 
Vegetarian Burger with Fries │ 6
Hand-formed black bean patty, lettuce, tomato, onion and chipotle aїoli
 
Hummus Plate │ 5.5
Roasted garlic & coriander hummus, feta, pita, kalamata olives, cucumber, tomato, pickled red onion
 
 Creole Shrimp Tacos │ 7
Flour tortillas, mild spiced shrimp, cabbage, lemon aioli, creole sauce
 
Calamari │ 6.5
Hand-breaded and served with house remoulade, lemon wedge
    
 
Happy Hour Drink Specials

$1 off Well Drinks, House Red & White Wine, & draft beer (excluding PBR)

DESSERT
Bread Pudding   8.5
Croissants, Crème Anglaise, Berry Compote, Powdered Sugar

Fried Ice Cream   8
Coconut & Graham Cracker Crust, Tillamook Vanilla, Orange Caramel Sauce

Crème Brûlée   7.5
Vanilla Bean Custard, Caramelized Sugar Shell, Flambéed Fruit, Whipped Cream, Candied Walnuts
 
Chocolate Cake   7
Triple Chocolate Cake, Berry Coulis, Cocoa Powder
 
Ice Cream Sundae   5.5
Tillamook Ice Cream, Chocolate Sauce, Whipped Cream, Cherry Garnish
Cordials

 
Courvoisier Vs, Cognac
 
Disaronno, Amaretto Liqueur
 
Drambuie, Scotch Liqueur
 
Frangelico, Hazelnut Liqueur
 
Grand Marnier, Orange Liqueur
 
Hennessy VSOP, Cognac
 
Tuaca, Vanilla and Citrus Liqueur
 
Clear Creek Pear, Oregon Brandy

    
BEVERAGES
Wine
Beer
Whiskey
Whiskey Flights

Wine Selections
​​

White Wine

  1. G / B
  2. 6 / -
    House, Chardonnay
  3. 7 / 24
    Waterbrook, Riesling, Walla Walla
  4. 8 / 28
    Jovino, Pinot Gris, Willamette Valley
  5. 8 / 28
    Kenwood, Chardonnay, Willamette Valley
  6. 8 / 28
    Murphy-Goode, Sauvignon Blanc, North Coast
  7. 9 / 32
    Martín Códax, Albariño, Spain
  8. 10/36
    King Estate, Pinot Gris, Oregon

Red Wine

  1. 6 / -
    House, Cabernet
  2. 7 / 24
    Columbia, Merlot, Columbia Valley
  3. 8 / 28
    14 Hands, Cabernet, Columbia Valley
  4. 8 / 28
    Graffigna, Malbec, Argentina
  5. 7 / 26
    7 Deadly Zins, Zinfandel, Lodi, CA
  6. 9 / 32
    Layer Cake, Shiraz, South Australia
  7. 10/36
    Kings Ridge, Pinot Noir, Willamette Valley
  8. G / B
  9. 9 / 32
    Sokol Blosser, Evolution Red, American Red
  10. - / 36
    Stoller Vineyards, Estate Pinot Noir, Dundee Hills
  11. - / 38
    Browne 2012 Tribute, Walla Walla

Sparkling and Champagne

  1. 6 / 22
    Segura Viudas, Cava, Spain
  2. 9
    Ruffino, Prosecco, Italy (1/2 bottle)
  3. G / B

Beer Selections

Draught

  1. 6
    Guinness Stout (20oz.), Ireland
    ABV-4.2% IBU-40
  2. 5.5
    Stella Artois, Belgium
    ABV-5.2% IBU-30
  3. 5.5
    Smithwick’s Irish Ale, Ireland
    ABV-4.5% IBU-20
  4. 5
    Ninkasi Tricerahops Dbl IPA, Oregon
    ABV-8% IBU-100
  5. 5
    Breakside IPA
    ABV-6.8% IBU-70
  6. 4.5
    Mirror Pond Pale Ale, Oregon
    ABV-5% IBU-40
  7. -
    Seasonal Handle
    see server for selection and price
  8. -
    Rotating Handle
    see server for selection and price
  9. 2.5
    Pabst Blue Ribbon, USA
    ABV-4.7%

Bottled

  1. -
    Rotating Cider
    see server for selection
  2. 4
    Heineken, Holland
    ABV-5% IBU-19
  3. 4
    Widmer Hefeweizen, Oregon
    ABV-4.9% IBU-30
  4. 4
    Black Butte Porter, Oregon
    ABV-5.2% IBU-30
  5. 3.5
    Pacifico, Mexico
    ABV-4.4% IBU-12
  6. 3
    Bud Light, USA
    ABV-4%
  7. 3.5
    Beck’s N/A, Germany

Whiskey

Irish Whiskey

  1. 6
    Bushmills
  2. 13
    Bushmills 16 Year
  3. 6
    Clontarf Classic
  4. 11
    Connemara Single
  5. 5.5
    Feckin
  6. 7
    Jameson
  7. 14
    Jameson Gold Reserve
  8. 18
    Jameson 18 Year
  9. 7
    Knappogue
  10. 8
    Powers
  11. 9
    Powers Signature
  12. 11
    Redbreast 12 Year
  13. 14
    Redbreast 15 Year
  14. 6
    Tullamore Dew
  15. 10
    Tullamore Dew 12 year
  16. 12
    Tullamore Dew Single
  17. 7
    Tyrconnell
  18. 12
    Powers John’s Lane

Scotch Whiskey

  1. 10
    Ardbeg 10 Year
  2. 11
    Balvenie 12 Year
  3. 16
    Balvenie 15 Year
  4. 11
    Cragganmore
  5. 7
    Chivas Regal
  6. 6
    Dewar’s White Label
  7. 9
    Glenfiddich 12 Year
  8. 10.5
    Glenlivet 12 Year
  9. 9
    Glenmorangie 10 Year
  10. 10
    G’morangie Lasanta
  11. 12
    G’morangie Q.Ruban
  12. 10
    Highland Park 12 Year
  13. 18
    Highland Park 18 Year
  14. 8
    Johnnie Walker Black
  15. 16
    Lagavulin 16 Year
  16. 10
    Laphroaig 10 Year
  17. 11
    Macallan 12 Year
  18. 34
    Macallan 18 Year
  19. 12
    McCarthy’s Single-Oregon
  20. 11
    Talisker
  21. 5.5
    Teacher’s

Bourbon & Blended Whiskey

  1. 11
    Basil Hayden’s
  2. 6.5
    Buffalo Trace
  3. 7
    Bulleit
  4. 6
    Crown Royal
  5. 9.5
    E.H. Taylor, Single Batch
  6. 6
    Jack Daniel’s
  1. 7
    James Oliver Rye
  2. 9
    Knob Creek
  3. 7
    Maker’s Mark
  4. 6.5
    Pendleton

Whiskey Flights
   
Ireland
 
A Flight to Tullamore   13
Tullamore Dew-Tullamore Dew 12 yr.-Tullamore Single Malt
 
One Powerful Flight   15
Powers-Powers Signature-Powers John’s Lane
 
A Trip to Dublin   23
Jameson-Jameson Reserve.-Jameson 18 yr.
 
A Tour of Eire   13
Knappogue-Tyrconnell-Red Breast 12yr.
 
 
Scotland
 
A Tour of Tain   17
Glenmorangie 10yr.-Lasanta,-Quinta Ruban
 
Tour of Twelves   18
Balvenie 12yr.-Macallan 12yr.-Highland Park 12yr.
 
The Club Selection   18
Ardbeg-Cragganmore-Talisker
 
 
 
American
 
Small Batch Flight   16
Basil Hayden’s-Knob Creek-E.H. Taylor Single Batch
 
    

Hours
Location
Monday   11am-8:30pm
Tues - Fri  11am-9:30pm
Saturday   9am-9:30pm
Sunday     9am-8:30pm

Lunch
Monday-Friday 11am-3pm


Dinner
Daily 5pm-close

Brunch
Sat & Sun 9am-2pm

Happy Hour
Monday-Friday 3pm-6pm
Saturday&Sunday 2pm-6pm
Follow us